Buono Naturale’s Staff

21 December 2018by buononaturale

This year our staff has expanded.
In the photo from the left:
Paolo Barrale, BuonoNaturale chef Ambassador’s;
Matteo Cipolla, sales manager;
Luigi de Santis, managing Director.

Paolo: “Marry the BuonoNaturale project was a natural extension of my personality, here we select the best for families and especially for the HoReCa professionals!”

Matteo: “BuonoNaturale is not just a company, but a family: every day we strive to guarantee speed, precision and superior quality products.”

Luigi: “We like to think of a healthier and more respectful tomorrow with regard to the environment, and for us this project embraces human values above all else.”